Turkish Fruit Cake

hello pretty ladies,
don't just sit at home and be like boys (am i being feminist here, wtv) =P

okay saya cilok this recipe from some book i found in the kitchen, and decided to try it, wishing hard and crossing my 15-year-old fingers (i wish) so that it'll turn just like the one in the book.. but blergh.. the cake is physically cacat-ed but it tastes great +heee~believe me+



so here's the recipe..

ingredients :

250g butter (low-fat please darlings)
75g corn starch (kot, or bahasa zaman batunya tepung jagung ehee)
75g tepung gandum (multi purpose flour kot, ntah la)
150g soft brown sugar
6 eggs
1/2 tsp salt
1/2 tsp baking powder
1/2 tsp ground cinnamon
1/2 tsp buah pelaga (i have no idea what this is, i used nutmeg je)
250g mixed fruit
100g chopped walnut

here's how :

1. first, chop the walnut.. like this.. eheee


2. Line the pan or whatever it is u want to use with a bit of butter and set aside. Preheat the oven at 160C.
3. Beat the butter until it turns white. Add in sugar, bit by bit, until it turns white again. Please be patient ok, this may take a lil while.
4. Add the eggs, one by one. Continue beating until sebati (eheh)


5. Meanwhile, sift both flour with baking powder, buah pelaga, cinnamon and salt. Add mixed fruits and chopped walnut into this mixture and gaul2 la. mix well.
6. Then, add this to the butter mixture and continue beating. Mix well. It'll be like this


7. Bakar for about 1hr to 1 1/2 hours, sampai masak. When done, let the cake cool, and top it with cooking chocolate and almonds.

Good Luck. I'll post another one recipe later. Chocolate Heaven Muffin. Ni mmg terliur la.. sgt sedap.. Eheee...~ Toodles nak tgk prison break -yaz

p/s : keringkan mixed fruit tu dulu (utk kasi ringan) , so that they wont settle at the bottom of the cake.