Chocolate cake

Wednesday, June 18, 2008

Ingredients
2 cups sugar
1 3/4 cups all purpose flour
3/4 cup cocoa powder
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 tsp salt
2 eggs
1 cup milk
1/2 cup vegetable oil
2 tsp vanilla extract
1 cup boiling water

Method

Mix the dry ingredient in one bowl. The trick is to sieve them altogether til they're properly mixed. Next mix in eggs, milk, oil, and vanilla. Beat 2 minutes on medium speed. Stir in boiling water (the batter would be slightly runny). Pour into pan. Set oven to 350F (dalam 165/170 degrees). Bake 30-35 minutes. Done!

Top with chocolate fudge.

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