Mee Wantan

Monday, March 9, 2009

heads up quia!..m posting the recipe for mee wantan!..haha..

Ingredients:

Mee wantan

for the soup:

Oil (hofkos kot)
A clove of garlic, dicincang
1 packet of daging kisar (of your choice, beef or chicken) OR chicken ball OR fish ball
Mushrooms, or cendawan bunga (as much as you like)
Sawi
Tepung kanji (2,3 teaspoons-depending on the amount of soup)
Soy sauce
Pepper
Salt

Let's get cooking!:

1. Heat some oil in a pot. Once the oil is hot enough, tumis the garlic

2. Once the garlic has turned a little brown, masukkn daging kisar n kacau. Make sure it doesnt get too clumpy.
(TIPS: daging kisar may contain a huge amount of fat. For those who are on a diet, u may wanna try reducing the fat first. u can do that by merebus the daging in a pot of water n then leave it to cool. When it's cooled, u'll see a layer of fat on the surface. Buangkn the fat skali dgn air rebus td. wallaa! u now have daging kisar with a lot less fat

p/s: alia xleh buat tips ni..nnt x cukup lemak)

3. When the daging is cooked, throw in batang sawi n mushroom.
(just batang sawi je,not the leaves skali..n the mushroom kne rendam dl dgn air panas unless u bought fresh mushroom instead of dried ones)

at this point, u can also add in any kind of veggies of your choice. e.g: baby corn
bear in mind that veggies in leaves form such as daun sawi must be put in only at the end

4. Once the veggies are about cooked, add in some water according to your preferance. If you're serving many ppl, add in alot of water n vice versa. ikut suke la.

5. Prepare a mixture of tepung kanji, soy sauce (not too much), water and a little pepper in a small bowl. Add in the mixture into the pot and stir.

6. Let it boil, and then taste it. Add in some salt if necessary. If the soup is not dark enough (jgn gelap sgt plak!), u may add in some soy sauce.

be careful with the soy sauce and salt. u don't want your soup to be too salty

7. Before padam api, masukkan daun sawi td. Dah agak2 layu, padam api. But don't close the lid yet. Wait till it's a little cooler. Takut daun sawi td jd kuning.

8. Boil some water in a separate pot. Letak a little oil into the water. Just a little. Once it's boiled, masukkan mee wantan td. Don't leave the mee in the pot for too long. Bile dh masak, angkat, toss the water and put in a bowl.


Once done, serve with bawang goreng and cili padi potong dgn kicap..: )..

1 comments:

Anonymous said...

asma dan mee wantan mmg tak mampu dipisahkan.