Mudah gilaaa. Tutup mata pun boleh makan. Buat kene bukak mata. I dedicate this to ede yang suka gilaaa pisang. Rasenye la.
Ingredients
3 or 4 ripe bananas - smashed
1/3 cup melted butter/margarine
1 cup sugar (boleh lessen to 3/4 cup)
1 egg - beaten
1 tsp vanilla
1 tsp baking soda
pinch of salt
1 1/2 cup plain flour
Method
This easy peasy recipe xpayah guna mixer. Using a wooden spatula (i used fork je. haha, malas nak cari), masukkan butter dalam smashed banana. Mix mix mix. Then mix in sugar, egg, vanilla. Mix mix mix. Masukkan pulak baking soda and salt. Last sekali masukkan flour. Mix mix mix. Pour into 4x8inch loaf pan. Bake for 1 hour (but mine took 45mins je) at 175C. Then, makan!!!
*actually time tengah buat tu baru perasan we've ran out of eggs. haha. so i added some milk. and ummi added bit of lemon juice. supposedly susu+lemon juice can substitute egg (to avoid it from being mampat). the bread turned out fine and sedap so i suppose betul la kot. haha.
Photo
4 years ago
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