Pancake Pancake

Saturday, January 23, 2010

:o cook-a-rama is updated???

Let's make some pancakes this fine weekend morning.

We need:
1 1/4 cups plain flour
2 tbsp sugar
2 tsp baking powder
3/4 tsp salt
1 1/3 cup fresh milk
3 tbsp oil/melted butter
1 egg - beaten
butter for frying (if needed)

Now:

1. Mix well the following: plain flour, sugar, baking powder and salt in a bowl.
2. In a separate bowl, mix fresh milk, oil/melted butter and egg.
3. Pour the second bowl into the first. Mix a bit.
4. Fry using a non-stick pan. Thus no oil is usually needed.
5. Pour the batter in spoonfuls - the pancakes are small. When the upper part is bubbly it's ready to be flipped.
6. Eat whilst hot! with butter and jams and honey and delicious stuff.